Sesameseeds-cranberry-chocolatechips scone (eggless). Appetizing Camembert Cheese And Blueberry Puff Pas. Gâteau au chocolat En général, les gens se sentent inférieurs à gâteau au chocolat de peur que la nourriture qu'ils produisent ne soit pas délicieuse. Beaucoup de choses ont un effet sur la qualité gustative de gâteau au chocolat!
Beat egg, orange juice, oil and orange rind. Add to dry ingredients all at once. Food.com has a massive collection of recipes that are submitted, rated and reviewed by people who are passionate about food. You can have Sesameseeds-cranberry-chocolatechips scone (eggless) using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sesameseeds-cranberry-chocolatechips scone (eggless)
- Prepare 200 grams of all purpose flour.
- Prepare 100 grams of unsalted butter.
- Prepare 1/2 cup of sugar.
- You need 1/2 cup of dried cranberries.
- You need 2 tbsp of black sesame.
- Prepare 2 tbsp of white sesame.
- It’s 2 tbsp of mix chocolate chips.
- You need 1 1/2 tsp of baking powder.
- It’s 1/4 tsp of salt.
- Prepare 1/2 cup of milk.
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Sesameseeds-cranberry-chocolatechips scone (eggless) instructions
- In a large mixing bowl, add and mix all purpose flour, baking powder, salt and sugar..
- Cut the butter into small cubes and add to the flour mixture. Mix the butter using your fingertips. Continue till the mixture resembles bread crumbs..
- Add the sesame, cranberries and chocolate chips and mix well..
- Start adding milk little by little and form a dough. The dough should come together quickly but not very stiff. Use as little milk as required..
- In a large cookie sheet, spread the dough and form a circle of 1 inch height. Cut the dough into 8 triangles using a sharp knife..
- Bake in a preheated oven for 20 minutes at 200° celcius..
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