You can have Dinner platter using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Dinner platter
- It’s 1 cup of plain flour.
- You need 1 tsp of nigella seeds.
- You need 1/2 tsp of salt and sugar.
- You need As needed of oil.
- It’s As needed of chutney to serve.
Dinner platter instructions
- Knead a soft dough with flour salt sugar and nigella seeds.
- Divide it into small portion.
- Roll it into paratha.
- Heat a pan add oil and shallow fry the paratha.
- Serve it with chutney.