Baklava. Show How Much You Care with Gourmet Gifts from Harry & David. Combine the nuts, cinnamon and ground crackers in a bowl. Using a sharp knife cut into diamond or square shapes all the way to the bottom of the pan.
This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably like Baklava. Baklava Many ethnic festivals are held in my city throughout the year. You can cook Baklava using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Baklava
- You need of Filo dough.
- You need of Nuts: pistachios, almonds, walnuts, or cocoa.
- It’s of butter.
- It’s of rose water.
- Prepare of sugar.
One in May is the Greek Hellenic Festival. My family enjoys baklava—a traditional walnut strudel. Bring to a boil, then reduce the heat to low. When you remove the baklava from the oven, drizzle half the saucepan evenly all over the top.
- We get two sheets of phyllo paper And we put them on top of each other ، Then we grease the second With butter ، Then we put the nuts in the middle And we close the two cards.
- We complete the rest of the paper in the same way ، When we have finished brush the top with butter and put it in the oven.
- When ripe, make honey And put it on top of it.
You can now skip the line. and order online for easy pick up. Oasis Baklava uses locally sourced, high quality ingredients to create our authentic Middle Eastern sweets. Hand-crafted daily, our sweet creations are ready to be part of your next family occasion. There's Always an Occasion for Baklava! Fresh lettuce, tomatoes, diced cucumbers, onions and kalamata olives topped with feta cheese, grilled chicken breast with lemon juice and virgin olive dressing.