Pumpkin pear purée baby food. There is a myth that baby at this want to walking phase tend to lose appetite to lose their weight. So I try many kind of purée. In a food processor or in a tall container if you use and immersion blender add all the ingredients: steamed pumpkin + pear + pomegranate + a pinch of cinnamon + a pinch of nutmeg and blend up until smooth.
This Pumpkin Baby Puree is a creamy and flavorful way to introduce your baby to the flavors of the season! It's so good you can serve it plain or with a swirl of plain yogurt, cottage cheese for older babies, or with a spoonful of ricotta. With blends of pure fruit and veggies, our organic baby food pouches are perfect for exposing your little foodie to unique flavors and colors. You can have Pumpkin pear purée baby food using 2 ingredients and 1 steps. Here is how you cook it.
Ingredients of Pumpkin pear purée baby food
- You need of Pumpkin.
- Prepare of Pear.
Puree cooked pumpkin in a food processor or blender until smooth. Add water, or, for extra creaminess, breastmilk or formula, as needed to reach desired consistency. Once baby is ready for finger. Add pear slices and water to the container of a slow cooker.
Pumpkin pear purée baby food step by step
- Make sure your pumpkin is organic. Just peel off the skin and steam it together for 15-20m.once done blend it and storage with glass containers in your freezer.keep for 2-3 days max.
Place the contents of slow cooker into a Vitamix Blender (or anther high-powered blender). Puree chunks of pear in a food processor or blender until smooth. Add water as needed to reach desired consistency. They eat whatever protein we eat and I add baby food including sweet potatoes and/or pumpkin and other vegetables. The baby food is convenient, in small quantities, and I only use pure veggies.