Japanese style french toast.
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, japanese style french toast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Japanese style french toast is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Japanese style french toast is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook japanese style french toast using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese style french toast:
- Get 2 slices of thickly sliced bread (soft fluffy bread recommended).
- Make ready 2 of eggs.
- Prepare 1/4 cup of fresh milk.
- Take 1 tbsp of sugar.
- Prepare 1 tbsp of mirin.
- Prepare 1/2 tbsp of soy sauce.
Steps to make Japanese style french toast:
- Trim away the crust of your bread and cut each slice into two rectangular pieces..
- Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that..
- Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft..
- Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered..
- French toast should be golden brown and fluffy. Enjoy with butter and maple syrup..
So that is going to wrap this up with this special food japanese style french toast recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!