Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veggie omelette. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veggie Omelette is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Veggie Omelette is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Omelette:
- Get of Chopped fresh spinach.
- Prepare of Green bell pepper.
- Get of Red, yellow, orange peppers.
- Prepare of Portabella mushrooms.
- Make ready of Purple onion.
- Get of Fiesta blend shredded cheese.
- Get of Shredded pepper jack cheese.
- Take 3 of large eggs.
- Get 1 tsp of 2% milk.
Steps to make Veggie Omelette:
- Chop\ dice all veggies, set aside.
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating.
- Place veggies in skillet and allow them to saute.
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done.
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese.
- Fold the omelette & flip as it browns.
- Place on a plate & enjoy.
So that’s going to wrap it up with this special food veggie omelette recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!