Oatmeal with nuts. Combine oats and milk in a small saucepan. Serve topped with yogurt, apple and walnuts. Spoon oatmeal into bowls; sprinkle with pecans.
Bring to boiling; stir in oats. Cover and let stand until oatmeal reaches desired consistency. Pour oatmeal into the bowl and stir until butter and sugar are melted. You can have Oatmeal with nuts using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Oatmeal with nuts
- It’s 1/2 of water cup.
- It’s 1 cup of water.
- Prepare 1 cup of milky.
- It’s 1/2 cup of sugar.
- It’s of Nuts and dates.
Pour non-dairy creamer and milk into bowl and stir until incorporated. Bring to a boil over high heat. Stir in the cinnamon and salt. Overnight Oatmeal with Fruit and Nuts combines the ingredients in single serve containers the night before serving.
Oatmeal with nuts step by step
- Add oat in water.
- Cook and add milk.
- Add water.
- Add honey nuts.
Pop the dishes into the refrigerator for an all night stay. The oats soak up the added liquid, whether it is milk, almond milk or soy milk, to make the dish ready to be served in the morning. Combine the oats, flour, baking soda and salt; gradually add to creamed mixture and mix well. Hand-stir the oats and the walnuts. Oat is a natural source of dietary fiber – important for good food digestion and healthy metabolism.