Famous Amos style cookie. Save On Quality Famous Amos Cookies Free in-store pickup. Treat yourself to a cookie break with Famous Amos® cookies. Bite Size, crunchy and packed with rich chocolate, they are perfect for dunking in a glass of milk or all by themselves.
Also the fact that they are "light in color" is not typical of a Famous Amos cookie. That should have been a giveaway. The cookies are a little too crumbly the original Famous Amos recipe was a cookie that was cake-like moist but had a firmness to it. You can cook Famous Amos style cookie using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Famous Amos style cookie
- It’s of First mix.
- Prepare of butter.
- You need of egg.
- You need of brown sugar.
- It’s of vanilla.
- It’s of Second mix.
- You need of wheat flour.
- You need of cornstarch.
- You need of baking soda.
- It’s of baking powder.
- You need of cooking oil.
- Prepare of Last mix.
- It’s of chocolate chips.
HOMEMADE TASTE™ Treat yourself to a cookie break with Famous Amos® cookies. Bite size, crunchy, and packed with rich chocolate; the perfect munchable cookie. As the title describes, these are tiny chocolate chip cookies that are ultra crisp and crunchy reminiscent of my childhood fav Famous Amos cookies. :)I hope. Here's how you can make cookies similar to Famous Amos ones that'll even have the Cookie Monster chasing after you.
Famous Amos style cookie instructions
- Melt butter, add and stir first mix which is butter, sugar, vanilla and egg in a bowl..
- Add and stir second mix which is flour, starch, baking soda and powder and oil..
- After mixing, add in Chocolate chips.
- Wrap the mixing and put it into the fridge for 30 minutes.
- Shape and bake.
This Viral Chocolate Chip Cookie Recipe Makes Famous Amos-Style Crunchy Cookies Well, it's none other than Famous Amos. The name itself is self explanatory with the word 'Famous' in front of 'Amos', because these cookies are definitely one of the reasons how Wally Amos became the famous personality that he was. Sadly, he no longer part of this global franchise, but fortunately his cookies still live on. Line cookie sheets with parchment paper or silpat baking mats. Cream butter, shortening, and sugars together in an electric mixer fitted with a paddle attachment.