Christmas breakfast roll-ups. Made using refrigerated biscuit dough, stuffed with chocolate, and covered in holiday sprinkles, this easy monkey bread recipe is the perfect sweet treat to serve your family Christmas morning. In a small skillet, saute onion in butter until tender. In a large bowl, combine the bread cubes, celery salt, garlic powder, salt, pepper and onion mixture; toss to mix evenly.
Store in refrigerator, in airtight container. When ready to serve, remove from container, and cut. Divide equally among the tortillas and spread into a single layer all over the surface of each tortilla.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, christmas breakfast roll-ups. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Made using refrigerated biscuit dough, stuffed with chocolate, and covered in holiday sprinkles, this easy monkey bread recipe is the perfect sweet treat to serve your family Christmas morning. In a small skillet, saute onion in butter until tender. In a large bowl, combine the bread cubes, celery salt, garlic powder, salt, pepper and onion mixture; toss to mix evenly.
Christmas breakfast roll-ups is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Christmas breakfast roll-ups is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have christmas breakfast roll-ups using 11 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Christmas breakfast roll-ups:
- Get of Filling:.
- Take 1/2 of bulk sausage.
- Get 4 of mushrooms, minced.
- Get 1/2 of small green pepper, minced.
- Make ready 2 of green onion, finely chopped.
- Prepare 2 tsp of rosemary.
- Prepare 1 tsp of thyme.
- Get 1/2 tsp of pepper.
- Take 8 oz of baby spinach, chopped.
- Prepare of Shredded cheese.
- Take 1 of tube giant crescent rolls.
Sprinkle on the red and green bell pepper, as well as the green onion. Roll them up nice and tight, then wrap them individually in plastic wrap. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
Steps to make Christmas breakfast roll-ups:
- Brown sausage in large skillet.
- Add mushrooms, peppers, onion and seasoning.
- Cook until veggies are soft.
- Add spinach and wilt.
- Cook until sausage is no longer pink.
- Refrigerate over night, or get ready to stuff the crescent rolls.
- Preheat oven to 350.
- Open tube and unroll each crescent.
- Place 1/2 Tbsp of filling in each crescent.
- Roll dough over filling and tuck in edges.
- Finish rolling crescent and place on a parchment lined baking sheet.
- Bake 15 minutes until golden.
- Let stand a few minutes and serve.
These Potato and Omelet Breakfast Bites can be made ahead and frozen for Christmas morning (and for work-day and school-day mornings too). I love the creative Tatertot crusts – Ella Claire Inspired. Maple Caramel Bacon "Crack" is out-of-this-world-delicious, and highly addictive. While it's best served the day it's made, it can be stored in an airtight. The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. —Pat Waymire, Yellow Springs, Ohio.
So that is going to wrap it up with this special food christmas breakfast roll-ups recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!