Omelet with Pesto.
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, omelet with pesto. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Omelet with Pesto is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Omelet with Pesto is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have omelet with pesto using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Omelet with Pesto:
- Prepare of eggs.
- Take of basil pesto.
- Get of onion, chopped.
- Get of red pepper.
- Prepare of green pepper.
- Get of olive oil.
- Prepare of parmesan cheese.
- Take of feta cheese.
- Take of salt.
- Prepare of pepper.
Instructions to make Omelet with Pesto:
- Chop the ingredients in very small pieces..
- Smash in a boal the eggs, put the feta cheese (lots of) and the parmesan, salt and pepper and the pesto sauce (lots of it too).
- Olive oil, suate the vegetables. First the peppers and afterwards the onion. Just be careful not to be burned..
- Thalen put the mix with the eggs and finish the omelet 😉 Just be careful as you switch sides. For me this part wasnt a success at first..
So that’s going to wrap this up for this special food omelet with pesto recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!