Rolo pretzel sandwiches. Bring out the amazing flavor combination of salty and sweet adding ROLO ® Creamy Caramels in Chocolate Candy and HERSHEY'S Premier White Creme Chips to crunchy waffle pretzels. The most time consuming thing is unwrapping all the Rolos. You can do this ahead of time or enlist the kids.
Remove from the oven and place a square pretzel on top of each Rolo to form a sandwich (or a M&M or pecan). Rolo Pretzel Sandwiches have a chewy caramel and peanut buttter filling, the crunch of pretzels, and a chocolate coating. They make a great salty-sweet snack or holiday candy. You can have Rolo pretzel sandwiches using 2 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Rolo pretzel sandwiches
- You need of Rolo candies.
- You need of pretzels.
This candy is super easy to make and similar in flavor to these Rolo Stuffed Ritz Crackers. Line a baking sheet with parchment or silicone. Place half of the pretzels on the baking sheet, and top each with a Rolo candy. Place the baking sheet in the preheated oven for three minutes, until the Rolo candies are softened but not melted.
Rolo pretzel sandwiches instructions
- preheat oven to 250°F.
- layout pretzels on wax paper covered cookie sheet.
- place rolo on top of each pretzel.
- bake 4 minutes.
- remove from oven and sandwich with other pretzel.
- let cool in fridge.
Remove the baking sheet from the oven and top each Rolo with. These Rolo Pretzel Sandwiches are a fabulous salty & sweet treat that is super easy to make! These are so fun and festive and would look great in treat bags to hand out to your family & friends. Plus, I love that the kids can really get involved and help make these. Sophie helped every step of the way and had the best time making them.