Vegetable pink pulav.
You can have Vegetable pink pulav using 14 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vegetable pink pulav
- It’s 3 CUP of rice.
- Prepare 1 of carrot.
- Prepare 1 each of green and yellow capsicum.
- You need 1 of beetroot,.
- It’s 1 of potato.
- It’s 1 of onion.
- Prepare 1 of tomato.
- You need 1.5 tbsp of salt.
- Prepare 1 tbsp of black pepper powder.
- Prepare 1 pinch of Hing.
- You need to taste of cumin,.
- It’s to taste of cloves,.
- You need to taste of cinnamon,.
- You need to taste of ghee.
Vegetable pink pulav instructions
- Take 3 CUP of rice in water for 20 min..
- Take all the vegetables and cut them long slice..
- Boil rice add 1/2 tbsp salt.
- Take a pan put 1 big spoon of ghee add whole Masala,cumin seeds,hing, ginger garlic paste 1sp..
- Add all vegetable put 1 tbsp salt,cook 20 min after add 1tbsp black pepper powder..
- Add 1tbsp black pepper powder, add cooked RICE and mix well..
- Pink rice is ready to eat enjoy..