Healthy Nachos Dip. It starts with a base of onion and jalapeño, followed by crumbled cooked beef patties, pinto beans, and two kinds of cheeses for a maximum melty factor. In a bowl, combine the sour cream, cream cheese and taco seasoning. Spread the mixture into a pie dish.
Healthy nacho cheese dip is a nutritious take on the classic one. I bet it's every mom's story , we are always urged to add nutrition in almost everything we make ,and if you have a kid like I do who doesn't fancy veggies then we are sailing in the same boat. This dip being my son's favorite had to get a healthy makeover. You can cook Healthy Nachos Dip using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Healthy Nachos Dip
- You need of Cucumber (small dice cut).
- You need of tomato (small dice cut).
- It’s of 990 ML Real Mayonaisse.
- It’s of Ketchup ( small amount).
- You need of white onion (dice).
- Prepare of Nachos.
Cook over medium high heat until beef is evenly brown and onions are soft. Garnish the skillet with sour cream, sliced jalapeños, diced tomatoes, chopped cilantro, sliced avocado, or anything else you expect from a mile-high nacho plate. Use tortilla chips to scoop the toppings directly from the skillet, spoon the dip onto a tortilla and eat burrito-style, or scoop onto crisp lettuce leaves and crush chips over the top. Spread chili or beans over bottom of baking dish.
Healthy Nachos Dip step by step
- Cut solid ingredients into dice (cucumber, tomato, white onion).
- Put all ingredients together.
- Serve and enjoy the dip in your nachos, lettuce or biscuits.
Spread softened cream cheese on top. Layer tomatoes, jalapenos, red onion and cheese. It starts with a base of onion and jalapeño, followed by crumbled cooked beef patties, pinto beans, and two kinds of cheeses for a maximum melty factor. Top with red onion, tomato, and avocado or other fresh toppers like sliced jalapeños, scallions, and cilantro (just be sure your chips are sturdy enough for dipping). Nacho Dip is a great contribution to the game day menu because it is a breeze to throw together and you really can't go wrong with it.