Nachos. Enjoy A Cheesy Fresh Packs Recipe And Find Out Just How Good It Is! This recipe combines spicy, sweet, and salty with a definite Caribbean flair. The multigrain chips make it a heartier and healthier dish, and add a wonderful nutty flavor.
Line a baking sheet with aluminum foil. Spread tortilla chips on the prepared baking sheet; top with Cheddar cheese and dot with refried beans and ground beef mixture. Heat a medium nonstick skillet over medium high heat. You can cook Nachos using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Nachos
- You need of of tostitos.
- Prepare of hamburger.
- It’s of Taco seasoning.
- You need of cheddar cheese hand shredded.
- Prepare of guacamole.
- It’s of of salsa.
- You need of fresh jalapeño sliced.
- Prepare of banana pepper.
- It’s of sour cream.
- Prepare of shredded lettuce.
- You need of diced onion.
The Best Nachos These classic Tex-Mex nachos are loaded to the MAX! Avoid soggy nachos by briefly baking them before topping with cheese, seasoned beef, refried beans, guacamole, and salsa. They're a great snack, party appetizer, or even casual weeknight dinner. In a medium skillet, heat the oil over medium-high heat and add the onion.
- Cook hamburg.
- Drain hamburg add water and seasoning.
- Add desired toppings and enjoy.
On rimmed baking sheet, toss chips, black beans, and half of Cheddar. Dollop refried beans on top and sprinkle with remaining Cheddar. Bake until beans are heated through and. This can be a fun way to serve nachos at a party, allowing you to create a nacho bar, so to speak. While leftovers are a very good thing in most cases, the same cannot be said for nachos.