Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, halka dessert. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Halka dessert is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Halka dessert is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have halka dessert using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Halka dessert:
- Make ready 1 1/2 cup of semolina fine.
- Prepare 1/3 cup of flour.
- Prepare 1/4 teaspoon of dry yeast.
- Make ready 1 1/2 cup of warm water + 2 tablespoon.
- Take of Simple syrup.
Instructions to make Halka dessert:
- Mix everything it will be sticky dough cover and let it rest for 20 minutes.
- Using piping technique with the star nozzle pipe it in the hot oil ring style fry both side.
- Drop it in cold simple syrup for 30 seconds enjoy.
So that is going to wrap this up for this exceptional food halka dessert recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!