Sweet Hawaiian Crockpot Chicken. Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. Stir in chicken pieces, coating well. Sweet Hawaiian Crockpot Chicken recipe by Anna Davis, is from The Davis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com.
Add the sauce mixture and the chicken to the crockpot. In a medium sized bowl, whisk together pineapple juice, brown sugar, soy sauce, hoisin sauce, minced garlic, and minced ginger. Pour half of the sauce into the prepared crockpot, top with chicken thighs and peppers, then pour on remaining sauce. You can have Sweet Hawaiian Crockpot Chicken using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Sweet Hawaiian Crockpot Chicken
- You need of Chicken Breast Tenderloin Cut in Chunks.
- Prepare of Pineapple Juice.
- Prepare of Brown Sugar.
- It’s of Soy Sauce.
Sweet Hawaiian Crockpot Chicken combines chicken, crushed pineapple, brown sugar, and soy sauce to create a delicious chicken dish to serve over rice. Put the chicken and the corn starch into a large plastic bag, seal it and toss around until the chicken is evenly coated. Evenly distribute the chicken to a slow cooker/pan. And add the pineapple chunks over the chicken.
Sweet Hawaiian Crockpot Chicken instructions
- Combine All Ingredients in Slow Cooker.
- Cook on Low for 8 Hours.
Now, pour the sauce that you prepared earlier all over the chicken, use a spoon if necessary. Sweet Hawaiian Crock-pot Chicken is just a yummy easy meal. You can adjust the flavorings to match your family as well as add different aspects to enhance the health factor as well as the yum factor. I hope you will try it out, I know I am glad we did. How to make it Place the pineapple bits and juice, brown sugar, soy sauce, bell pepper, thighs, and red onion in a large bowl.