Pinwheel Scones. Line a Roasting Dish or Baking Tray with cooking spray and baking paper and set aside. Sift E dmonds Standard Grade Flour, Edmonds Baking Powder, salt and Chelsea White Sugar into a medium bowl. Pick up the bottom of the dough and roll the dough upward like a sausage shape.
Cheesy pinwheel scones straight from the oven are such a treat – I just love them! The scones are made with minimal ingredients and the berry and chia seed preserve is really the star of the show. The hint of cinnamon also goes so well with the flavours. You can cook Pinwheel Scones using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pinwheel Scones
- It’s 2 cup of Flour.
- You need 1 tsp of Salt.
- You need 4 tsp of Baking powder.
- Prepare 50 grams of Butter.
- It’s 2/3 cup of Milk.
- It’s of Fillings.
- Prepare 1/2 tsp of Cinnamon.
- Prepare 2 tbsp of Brown Sugar.
- Prepare 1 tsp of Onion.
- Prepare 1/4 cup of Grated Cheese.
This recipe is made by melting the butter and then adding the milk which makes it a super quick and simple scone dough. Be the first to review this recipe. I got a recipe from a friend which I altered slightly with what I had on hand and came up with these. The basic recipe and concept can be altered with a variety of fillings such as ham and pineapple or try with pesto sauce instead.
Pinwheel Scones step by step
- Shift together flour, baking powder and salt.
- Rub in butter.
- Add milk; mix to a stiff dough.
- Roll into an oblong and spread over filling, with sweet or savoury.
- Roll up lengthwise, cut into 1 1/2 cm circles..
- Bake 10-15 min at 200°F Celsius.
This recipe is named "Butterscotch Curls" in Nana Ling's recipe book, but when I started prepping I realised it was actually my scone recipe! After reading a little further into the recipe, I also realised that the recipe was one for pinwheel scones – with a little added sweetness. Spread with butter and sprinkle with brown sugar / cinnamon mixture, pat down lightly. Let cool before drizzling with glaze. Place all scone mix and water into a medium mixing bowl.